china 7 Reasons Cantonese is Dying & Mandarin is King Last fall, the New York Times published an article describing the rising importance of Mandarin in Chinatown. This seemed to offend travel writer Daisann McLane, an avid student of Cantonese.
business Yogurt Workshop My friend Karen and her business partner Andy have been hard at work introducing the concept of gourmet frozen yogurt to the Guangzhou consumer. Their brainchild, Yogurt Workshop, recently opened
